Applebee’s Three Cheese Chicken Penne Pasta Recipe

If you are Looking for the Applebee’s Three Cheese Chicken Penne Pasta Recipe then you are at the right place. Applebee’s Three Cheese Chicken Penne Pasta is a fan-favorite dish loved for its creamy, cheesy goodness and tender grilled chicken. This signature entrée combines three delectable cheeses, perfectly cooked penne, and a savory marinara Alfredo sauce for a restaurant-quality meal you can recreate at home.

Whether hosting a dinner party or craving comfort food, this dish will impress. Let’s dive into the recipe and bring the magic of Applebee’s to your table!

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Applebee’s Three Cheese Chicken Penne Pasta Recipe: Complete Step-by-Step Guide

Ingredients Used in the Applebee’s Three Cheese Chicken Penne Pasta Recipe:

For the Pasta:

  • 2 cups penne pasta
  • 2 tablespoons olive oil
  • 2 boneless, skinless chicken breasts (seasoned with salt and pepper)

For the Cheese Sauce:

  • 1 cup marinara sauce
  • 1 cup Alfredo sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 1/2 cup provolone cheese, shredded

Toppings (Optional):

  • Fresh parsley, chopped
  • Red pepper flakes
Applebee's Three Cheese Chicken Penne Pasta Recipe
Applebee’s Three Cheese Chicken Penne Pasta Recipe

Instructions Used In the Applebee’s Three Cheese Chicken Penne Pasta Recipe:

  1. Prepare the Pasta:
    • Cook penne pasta in salted boiling water according to package instructions. Drain and set aside.
  2. Cook the Chicken:
    • Heat olive oil in a skillet over medium heat.
    • Cook the seasoned chicken breasts until golden brown on both sides and fully cooked (internal temp of 165°F/74°C). Let the chicken rest, then slice it into strips.
  3. Make the Cheese Sauce:
    • In a saucepan, combine marinara and Alfredo sauces. Heat over medium-low heat until warmed through.
    • Stir in mozzarella, Parmesan, and provolone cheese until the sauce is creamy and smooth.
  4. Assemble the Dish:
    • Toss the cooked pasta in the cheese sauce.
    • Plate the pasta and top with sliced chicken.
  5. Garnish and Serve:
    • Sprinkle with parsley or red pepper flakes for added flavor. Serve hot and enjoy!
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Nutrition Values of Applebee’s Three Cheese Chicken Penne Pasta

NutrientAmount Per Serving
Calories1,200 kcal
Protein54 g
Total Fat50 g
Saturated Fat20 g
Carbohydrates120 g
Fiber6 g
Sugars12 g
Sodium2,400 mg

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Allergen Used In Applebee’s Three Cheese Chicken Penne Pasta Recipe

AllergensContains
DairyYes
GlutenYes (from pasta)
SoyNo
NutsNo
EggsNo

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Conclusion

Applebee’s Three Cheese Chicken Penne Pasta is a perfect recipe to recreate a restaurant-quality dish in the comfort of your home. With its creamy blend of cheeses, tender chicken, and flavorful sauce, it’s a meal that satisfies cravings for indulgent comfort food. Following this step-by-step Applebee’s Three Cheese Chicken Penne Pasta Recipe guide, you can enjoy this fan-favorite entrée whenever you want, while customizing it to suit your preferences. Whether you’re serving it for a family dinner or a special occasion, this recipe is sure to impress. Pair it with a side salad or garlic bread for the ultimate dining experience. Enjoy the taste of Applebee’s right at your table!

FAQs

Yes! While penne is the classic choice, you can substitute it with fusilli, rigatoni, or even spaghetti. Just ensure the pasta is cooked al dente for the best texture.

If you don’t have Alfredo sauce, you can make a quick homemade version using heavy cream, butter, garlic, and Parmesan cheese. Another option is using a creamy bechamel sauce.

For a healthier twist, use whole-grain pasta, reduce the cheese quantities, or opt for a lighter marinara sauce. Grilled or baked chicken is already a great protein option, but you can also try turkey or plant-based chicken substitutes.

Yes, you can prepare the components (pasta, sauce, and chicken) ahead of time. Store them separately in airtight containers in the refrigerator for up to 2 days. Assemble and heat the dish before serving for the best taste.

Absolutely! Skip the chicken and add roasted vegetables like zucchini, bell peppers, or mushrooms for a delicious vegetarian option. You can also use plant-based cheeses and sauces if preferred.

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